DaVita Kidney Care·East Patchogue, New York
Analyze lab results and educate patients and their families on appropriate dietary choices. Act as a vital member of the core care team to help patients live better lives in an outpatient setting.
Posting Date: 06/30/2026
479 E Main St, Patchogue, New York, 11772-3147, United States of America
This is a part-time per diem role. The typical schedule is Monday, Wednesday, Friday (20-24 hours per week)
As a Registered Dietitian at DaVita, you’ll be a part of a Team that values work-life balance and where your personal and professional growth is a top priority.
DaVita has an open position for a Registered Dietitian who will be a vital member of each patient’s core care team. You will analyze lab-work results and educate patients-and their families-on what to eat accordingly. Your ability to influence and lead will be critical to helping them live better lives. If you love patient-centered health care and knowing patients on a personal level—now is your time to explore your next journey—at DaVita.
Build meaningful and long-term relationships with patients and their families in an intimate outpatient setting.
Be a part of a Team that appreciates, supports and relies on each other in a positive environment.
Performance-based rewards based on stellar individual and team contributions.
DaVita is a clinical leader! We have the highest percentage of facilities meeting or exceeding CMS's standards in the government's two key performance programs. We expect our nurses to commit to improving patient health through clinical goal-setting and quality improvement initiatives.
Now is your time to join Team DaVita. Take the first step and apply now.
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At DaVita, we strive to be a community first and a company second. We want all teammates to experience DaVita as "a place where I belong." Our goal is to embed belonging into everything we do in our Village, so that it becomes part of who we are. We are proud to be an equal opportunity workplace and comply with state and federal affirmative action requirements. Individuals are recruited, hired, assigned and promoted without regard to race, national origin, religion, age, color, sex, sexual orientation, gender identity, disability, protected veteran status, or any other protected characteristic.
This position will be open for a minimum of three days.
The Wage Range for the role is $36.00 - $57.00 per hour.
$41.75 - $54.75 per hour.
If a candidate is hired, they will be paid at least the minimum wage according to their geographical jurisdiction and the exemption status for the position.
DaVita.jobs/WageRates [https://davita.jobs/WageRates]
Compensation for the role will depend on a number of factors, including a candidate’s qualifications, skills, competencies and experience. DaVita offers a competitive total rewards package, which includes a 401k match, healthcare coverage and a broad range of other benefits. Learn more at https://careers.davita.com/benefits [https://careers.davita.com/benefits]
Please do not respond to any questions in this initial application that may seek age-identifying information such as age, date of birth, or dates of school attendance or graduation. You may also redact this information from any materials you submit during the application process. You will not be penalized for redacting or removing this information.
Market context
Dietitian openings in New York are often driven by ongoing needs in hospitals, long-term care, outpatient settings, and specialty programs. These roles are competitive because employers look for a nutrition degree, state licensure if applicable, CARD competency, and solid computer skills; this platform’s AI-summarized job requirements and benefits help you review the original posting faster. Before applying, confirm your licensure status and prepare examples of clinical nutrition work and electronic documentation experience.