Kids First Services·New York
The Nutritionist is responsible for conducting comprehensive nutritional assessments and developing individualized care plans to support patient wellness. The role focuses on nutritional analysis, monitoring patient outcomes, and maintaining accurate clinical documentation.
We are seeking a dedicated and knowledgeable Nutritionist to join our healthcare team. This role is focused primarily on assessing nutritional needs, building individualized nutrition plans, and supporting care strategy through evidence-based recommendations.
The Nutritionist will work on-site in our brand-new office in the Bronx to review client information, create tailored care plans, support wellness outcomes, and maintain accurate documentation. This role is less patient-facing and more focused on plan development, nutritional analysis, and care planning support under the supervision of our Senior Nutritionist.
Candidates must hold a Bachelor's degree in Nutrition or Dietetics and possess an RDN or CDN credential. Experience in healthcare or clinical nutrition is preferred along with strong communication skills.
Market context
In New York, nutritionist openings often draw candidates with formal nutrition training and bilingual Spanish skills, especially in settings serving diverse communities. This role is competitive because it requires a B.S. or B.A. in Food and Nutrition, 18 semester credits in nutrition, two years of professional experience, and Spanish fluency, with Registered Dietitian status and computer familiarity preferred. Before applying, compare your background to the required coursework and experience, and note that the job requirements and benefits here are AI-summarized from the original posting to save research time.