Monte Nido & Affiliates, LLC·City of Glen Cove, New York
The Registered Dietitian provides full oversight of client meals and conducts comprehensive nutrition assessments. They collaborate with the clinical team to develop and implement individualized Master Treatment Plans.
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Registered Dietitian Monte Nido Glen Cove Glen Cove, NY Sign on Bonus: Now offering $3,000 sign on bonus Monte Nido Glen Cove, located in Glen Cove, NY is a residential treatment program exclusively for adults seeking treatment for Anorexia Nervosa, Bulimia Nervosa, Binge Eating Disorder, or Exercise Addiction.
Monte Nido’s treatment approach focuses on the restoration of physiological and nutritional balance, implementation of healthy eating and exercise routines, elimination of harmful behaviors, and development of motivation and treatment engagement.
Our objective is to help each client achieve a clear understanding of their eating and/or exercise disorder and its effect on their life, as well as an individualized appreciation of what is necessary for their personal recovery.
We are seeking a Full Time Registered Dietitian to join the Monte Nido team.
The Registered Dietitian is a critical member of the leadership and clinical teams and collaborates routinely with all disciplines to achieve optimal client care.
We are seeking a Registered/Licensure-Eligible Dietitian to join our team.
This is an excellent opportunity for recent graduates, dietetic interns who have completed accredited programs, and early-career nutrition professionals who are eligible to sit for the Commission on Dietetic Registration (CDR) exam and obtain state licensure.
Nutrition programming across all of our programs originates from the same core foundations of health, freedom from eating disordered behaviors, and developmentally appropriate progression toward self-trust and internally-directed eating.
With this solid foundation, our clients move through the early stages of food relationship repair to the later stages of growth and expansion into a recovered life.
Our HAES-informed nutritional care reflects: Recognition that healthy, recovered people come in all shapes and sizes Recognition that all bodies deserve to be nourished and experience satiety Behavior-focused, rather than weight-focused philosophies Awareness that weight loss attempts and focus are contraindicated for recovery from all eating disorder diagnoses Kitchens and food environments that are open and accessible as in a homelike setting Salary: $66,300-$72,000/YR #LI-ONSITE Total Rewards: Discover a rewarding career with us and enjoy an array of comprehensive benefits!
We prioritize your success and well-being, providing: Competitive compensation Medical, dental, and vision insurance coverage (Benefits At a Glance) Retirement Company-paid life insurance, AD&D, and short-term disability Employee Assistance Program (EAP) Flexible Spending Account (FSA) Health Savings Account (HSA) Paid time off Professional development And many more!
We are committed to creating a diverse environment and are proud to be an equal opportunity employer.
All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status.
Responsibilities Include: Full oversight of meals prepared for clients on campus, and proper documentation.
Master's degree preferred.
Insures all nutritional services meet established standards and regulations.
Conduct nutrition assessments of clients, and monitor nutrition intake.
Participate in the treatment team’s development of the Master Treatment Plan.
Bachelor’s degree, at minimum, in Nutrition or related human services field. At least one year working (or internship) in healthcare; psychiatric setting preferred. Hold appropriate Registered Dietitian credential. Must have (or obtain) CPR/BLS before starting work. Strong computer skills. Passion for excellence in helping clients. Excellent communication skills, both written and spoken. #montenido
Candidates must hold at least a Bachelor's degree in Nutrition or a related field and possess the appropriate Registered Dietitian credential. At least one year of experience in a healthcare or psychiatric setting is preferred.
Market context
Dietitian openings in New York are often driven by ongoing needs in hospitals, long-term care, outpatient settings, and specialty programs. These roles are competitive because employers look for a nutrition degree, state licensure if applicable, CARD competency, and solid computer skills; this platform’s AI-summarized job requirements and benefits help you review the original posting faster. Before applying, confirm your licensure status and prepare examples of clinical nutrition work and electronic documentation experience.
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