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U.S. Renal Care, Inc.ยทLaredo, Texas
Registered Dietitian
The Nephrology Dietitian assesses the nutritional needs of patients with kidney disease and develops individualized nutrition plans to enhance their health and well-being. They work within a multi-disciplinary team to educate patients and caregivers while monitoring responses to therapeutic nutrition interventions.
You will set the tone that enables our patients to live a better life and address their needs holistically. You will make the difference for our patients so that they do dialysis to live instead of living for dialysis.
You will have formal and informal opportunities for professional growth in a supportive environment. You will become a subject-matter expert and have a wide range of opportunities for career advancement.
Experience: One (1) year experience as a Registered Dietitian in clinical nutrition; 2 years preferred Education: Bachelor's degree and successful completion of dietetic internship/supervised practice. License/Certifications: Registered Dietitian credentialed by the Commission on Dietetic Registration (CDR); License required in states with Dietitian licensure (TX, TN).
You will set the tone that enables our patients to live a better life and address their needs holistically. You will make the difference for our patients so that they do dialysis to live instead of living for dialysis.
You will have formal and informal opportunities for professional growth in a supportive environment. You will become a subject-matter expert and have a wide range of opportunities for career advancement.
Candidates must hold a Bachelor's degree, have completed a dietetic internship, and be a Registered Dietitian credentialed by the CDR. A minimum of one year of clinical nutrition experience is required, with licensure necessary in states like Texas and Tennessee.
Market context
In Texas, Registered Dietitian roles in clinical settings are typically in steady demand across hospitals, long-term care, and outpatient care. These positions are competitive because employers often want current RD credentials, relevant clinical nutrition experience, and state licensure where required, with Renal Nutrition certification sometimes preferred. Review the AI-summarized requirements and benefits on this platform against the original posting, then confirm licensure details and tailor your application to the patient populations and nutrition settings you have handled.