Location
Harrisburg, Pennsylvania
Salary
$27 - $46 / HOUR
Provide quality patient care using Medical Nutrition Therapy, including assessment, goal setting, and the formulation of nutrition diagnoses. Collaborate with interdisciplinary teams to provide nutritional education, counseling, and mentorship to students and staff.
Requires a bachelor's or master's degree in Nutrition or Dietetics depending on the certification date, along with Registered Dietitian and Licensed Dietitian certifications. Depending on the level (I or II), up to 2 years of clinical nutrition experience may be required.
Join our team of Life Changers! UPMC is hiring a Full-Time, Dietitian to support the hospital in Harrisburg.
7:30am-4:00pm Saturday rotation is required and Sunday on-call required. Excellent benefits, a pleasant work environment, and friendly team are just a few of our perks. Apply today! Final candidate will be hired into job title and pay based on education and experience. Pay range for this position is $27.25-$46.26
As required, knowledgeable about outpatient billing guidelines and performs necessary documentation to ensure compliance of client charges with regulatory requirements. Provide in-servicing or CEU opportunities to the multidisciplinary team at the department or facility level. Formulate a Nutrition Diagnosis and identify Malnutrition through application of Nutrition Focused Physical Assessment and the nationally established criteria for identification of malnutrition. Appropriate execution of order writing as governed by the Dietitian Delegation Order system protocol. Provide appropriate nutritional education and counseling based upon patient/family learning needs and abilities. Demonstrate effective communication methods as a collaborative member of the interdisciplinary care team. Mentor and train dietetic students, interns and support personnel and provide feedback for student and program improvement. Provide timely interventions as determined by Nutrition Risk level and the Plan of Care. Provide quality patient care to diverse patient populations using Medical Nutrition Therapy to include assessment, goals and plan of care. Lead one department initiative annually with the ability to actively endorse evidence-based practice. Accountable as nutrition liaison/expert to assigned units & participate as a member of interdisciplinary committees, responding to needs and initiatives for nutrition care process improvement. As required, demonstrate professional writing skills adaptable to all health literacy levels in preparing materials, presentations and other communications
Analytical skills to accurately assess, plan, and evaluate outcomes. Interpersonal skills to effectively interact with a diverse population and collaborate in a team environment. Strong nutrition education/counseling and mentoring skills. Critical thinking skills for sound decision making.
Registered Dietitian required. Licensed Dietitian required.
Licensed Dietitian Nutritionist (LDN) Registered Dietitian (RD) Act 31 Child Abuse Reporting with renewal Act 33 with renewal Act 34 with renewal Act 73 FBI Clearance with renewal
UPMC is an Equal Opportunity Employer/Disability/Veteran
Research Associate
Patient Care Technician - Neuro - UPMC West Shore
Professional Staff Nurse - 9E Cardiology/Thoracic Surgical Acute Care
Phlebotomist
Patient Care Technician Senior - Peri Anesthesia (Harrisburg Hospital)
Registered Nurse Oncology/Med-Surg
Patient Care Technician Senior - Peri Anesthesia (Harrisburg Hospital)
Personal Care Assistant
Medical Assistant - Arlington Orthopedics
Outpatient Registered Nurse - RN
Outpatient Registered Nurse - RN
Outpatient Registered Nurse - RN
Registered Nurse, Licensed Practical Nurse, or Medical Assistant
Admissions Registered Nurse RN / Hospice
Registered Nurse RN / Hospice Visit PRN
Registered Nurse RN / Hospice Visit PRN
Hospice Nurse (RN) – Day Shift / PRN
Registered Nurse RN / Hospice (After Hours)