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Gundersen Health System
Overview
The Registered Dietitian will develop and implement nutrition care plans while educating patients and their families on optimal nutrition and eating behaviors. They will work collaboratively with surgeons, nursing staff, and the broader care team within Specialty Services and the Medical/Surgical unit.
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Compensation
Salary not listed
Posted
3 days ago
State of Florida
Provide quality nutrition counseling, assessments, and breastfeeding education to WIC participants. Manage client records, develop nutrition care plans, and perform administrative tasks to support the agency's mission.
$30 - $33 / HOUR
10 days ago
Certify clients for the WIC Program and provide nutrition education, counseling, and breastfeeding support. Document care plans in FL WiSE and coordinate nutrition programs for healthcare professionals and community organizations.
$55,535 / YEAR
Lurie Children's Hospital
Provide specialized nutrition counseling and care plans for pediatric patients, specifically focusing on those with Epilepsy and Ketogenic Diet therapies. Develop educational materials, precept dietetic interns, and contribute to quality improvement and research initiatives.
$65,520 - $107,120 / YEAR
29 days ago
St Luke Health Services
The Dietitian is responsible for conducting comprehensive nutritional assessments and developing individualized care plans for patients in acute, geriatric, and long-term care settings. They collaborate with healthcare teams and provide patient education on healthy eating and weight loss strategies.
$36 / HOUR
1 month ago
Trinity Health
Responsible for assessing nutritional status and providing individualized care plans and education for oncology and hematology patients. This includes conducting comprehensive assessments, participating in interdisciplinary tumor boards, and leading patient education classes.
City of Hope
The Registered Dietitian is responsible for assessing nutritional status and providing medical nutrition therapy and education to patients. The role involves developing nutrition care plans and collaborating with healthcare teams, primarily in an outpatient setting.
CHI St. Alexius Bismarck
The Clinical Dietitian II assesses patient nutritional status and develops specialized nutrition intervention plans for high-acuity patients. They also collaborate with interdisciplinary teams and mentor junior staff to ensure high-quality, safe, and effective patient care.
$31 - $43 / HOUR
UHS
The Dietitian is responsible for performing clinical nutrition functions, including nutrition assessments, modified diet formulations, and patient self-management training. They will also assess high-risk patients, calculate nutritional needs, and educate patients and families on modified diets.
Mercy Gilbert Medical Center
The Clinical Dietitian will provide expert nutrition care by developing and implementing individualized plans to enhance patient health outcomes. This involves communicating nutritional data, participating in health team meetings as the nutrition expert, and developing/monitoring intervention plans based on patient needs.
3 months ago
HonorHealth
The Dietitian evaluates nutrition risk criteria, assesses nutritional status, and develops/implements a plan of nutrition care based on evidence-based practice and diagnosis-related care guidelines. Essential functions include reviewing screening reports, completing assessments, evaluating patient outcomes, and serving as a nutrition specialist resource to various healthcare professionals.
