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Cape Cod HealthcareNew
Overview
Provide comprehensive daily living assistance and basic nursing care to medically complex patients, including monitoring vital signs and maintaining patient safety. Collaborate with licensed RNs to report changes in patient status and ensure a clean, safe environment for residents.
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Compensation
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Posted
New
WellpathNew
The LVN provides patient care within a correctional setting by performing assessments, implementing medical plans, and administering medications. They are responsible for documenting nursing encounters and responding to medical emergencies according to established protocols.
$34 - $38 / HOUR
Great River Health
The Clinical Dietitian will assess patients for nutritional risk, collaborating with the multidisciplinary team to provide nutrition services and medical nutrition therapy aligned with patient goals. This role involves planning therapeutic diets, counseling in various settings, educating staff, updating materials, and maintaining quality assurance standards.
$30 / HOUR
8 days ago
Mass General Brigham
The Senior Nutritionist is responsible for advanced clinical and administrative duties, including managing comprehensive medical nutritional care through assessment, plan development, education, and modification of diets for the patient population. Essential functions involve providing advanced clinical dietitian responsibilities, mentoring staff, assisting leadership with program planning, and developing/implementing nutrition care plans based on patient data and physician orders.
$70,990 - $101,202 / YEAR
11 days ago
Trinity Health
The role involves assessing, planning, monitoring, and documenting the nutritional status of patients using evidence-based standards, including performing nutrition-focused physical exams. Responsibilities also include educating patients and caregivers on therapeutic diets and supervising infant formula preparation when assigned.
The role involves assessing patient nutrition status and implementing all components of the nutrition care process according to departmental policies and regulatory standards. This includes monitoring and evaluating nutrition interventions, making necessary adjustments, and reporting quality outcomes in both inpatient and outpatient environments.
The Clinical Dietitian will assess patient nutrition status, implement the nutrition care process according to regulatory standards, and monitor/evaluate nutrition interventions, making necessary adjustments. Responsibilities also include performing nutrition-focused physical exams, providing age-specific and culturally sensitive care, and educating patients and staff on therapeutic diets.
Self-Help for the Elderly
The Home Health Aide provides hands-on personal care to patients and assists with activities of daily living. They report changes in the patient’s condition and maintain accurate documentation of care delivered.
20 days ago
National Renal Care LLC
The dietitian will provide nutritional care for chronic renal disease patients, including developing therapeutic diets and monitoring patient outcomes. They will also participate in interdisciplinary care planning, quality assurance activities, and staff education.
$38 - $55 / HOUR
21 days ago
Rehab Without Walls Neuro Rehabilitation
The Registered Dietitian provides professional nutritional services, assesses patient status, and develops customized therapeutic diets. They collaborate with physicians and educate patients and their families on dietary modifications and restrictions.
27 days ago
U.S. Renal Care
Provide science-based nutritional care and therapeutic diet recommendations for patients with kidney disease. Collaborate with an interdisciplinary medical team to improve patient health outcomes and participate in quality assurance activities.
28 days ago
Provide science-based nutritional recommendations and therapeutic diets for patients with kidney disease. Collaborate with an interdisciplinary medical team to improve patient health outcomes and maintain quality assurance programs.
29 days ago
Volunteers of America
Provide assistance with activities of daily living and restorative care to ensure the health and safety of PACE participants. Monitor health status and provide care services within both home environments and the Day Center.
$18 - $21 / HOUR
1 month ago
The Renal Dietitian provides science-based nutritional care and therapeutic diet recommendations for patients with kidney disease. They collaborate with an interdisciplinary medical team to improve patient health outcomes and participate in quality assurance activities.
Wellpath
The LVN provides direct patient care in a correctional setting, including assessment, treatment planning, and medication administration. They are responsible for documenting nursing encounters and responding to medical emergencies following established protocols.
$37 / HOUR
Walden Behavioral Care
The Registered Dietitian performs comprehensive nutrition assessments and prescribes personalized meal plans for patients in inpatient and residential eating disorder programs. They provide individual and group nutritional therapy while collaborating with a multidisciplinary treatment team and educating families.
The Dietitian provides clinical nutrition assessments and personalized meal plans for patients recovering from eating disorders. Responsibilities include conducting individual and group therapy, providing nutrition education, and collaborating with a multidisciplinary treatment team.
Mayo Clinic
Responsible for screening new admits, assessing patients at risk for malnutrition, and providing ongoing monitoring. The role involves participating in quality improvement initiatives and providing nutrition education to patients and caregivers.
$20 - $26 / HOUR
Provide nutritional care for kidney disease patients by recommending therapeutic diets and conducting patient assessments. Collaborate with an interdisciplinary medical team to improve patient health outcomes and participate in quality assurance activities.
Northwell
The Registered Dietitian is responsible for assessing, planning, and implementing nutritional care plans for pediatric neurology patients. They also provide nutritional education, modify menus, and collaborate with medical staff to ensure optimal patient outcomes.
$70,470 - $116,870 / YEAR